One of the quickest and tasty accompaniment for lunch or dinner. Favorite among kids and adult as well.
2 Medium sized Potatoes
1tsp Chilly powder
1/4 tsp Turmeric Powder
4 tbsp Semolina / Rawa
Salt for taste
Oil for Frying
Method - Pictorial
|Select 2 medium sized potatoes
|Peel and wash to remove starch and dirt
|Cut into disk shapes ,immerse in water to avoid discoloration.
|Cut in uniform size as shown in picture.
|Remove from the water,drain well.
|Apply turmeric and salt,keep for 5 minutes.
|Add Chilly powder and mix well.
|Apply Semolina / Rawa on both sides
|Heat 1-2 tbsp oil
|Arrange the potato chips on skillet as shown above and fry.
|Turn sides and fry well.
Serve hot with Rice and Dal ; Rice and Shivarak(saurak) , Rice and Solkaddi /Chutney combination..